SPECIALITY COFFEE
Beautifully crafted blends of coffee. Not mass-produced but roasted to order so that by the time they're delivered the flavours are ready to be unleashed!
Our coffees are prepared for both bean to cup and traditional machinery as well as brewing methods such as V60, Aeropress and high volume pour-over.
Did you know...
That our coffee bags are 100% recyclable
Fenwick
Bean: Arabica
Origin: Brazil and Honduras
Tasting Notes: Deep aroma with a smooth almond finish
Available in both: 250g and 500g
Montpelier
Bean: Arabica
Origin: Peru and Honduras
Tasting Notes: Punchy with earthy tones
Available in both: 250g and 500g
Rye Lane
Bean: Arabica
Origin: Single Origin Colombian - Inza de Cauca
Tasting Notes: Smooth chocolate with dark fruit
Available in both: 250g and 500g
Bean: Arabica
Origin: Single Origin Papua New Ginuea
Tasting Notes: Medium - full body, dried apricots and prunes
Available in both: 250g and 500g
Somerton Road
Bellenden
Bean: Arabica - Decaffeinated
Process: Swiss Water
Origin: Cascadia blend - Peru, Honduras, Indonesia
and Ethiopia
Tasting Notes: Rich and balanced
Water Purified By Brita
A cup of coffee consists of approximately 98 per cent water. That’s a lot when you consider water significantly influences its taste. In addition to minerals, water may also contain other elements, such as limescale or chlorine – substances that can impair your coffee’s taste and even distort the distinctive aroma of high-class Arabica beans. It goes without saying that using fresh water is the best way to make coffee.
Ethically Sourced Coffee
All of our green coffee is ethically sourced to see that farmers from these hard working communities in various wonderful countries all over the world benefit from the fruits of their labour.